Explosion of belly

Beijing · 爆肚
Popping belly is a famous food in Beijing. The name sounds simple, but it is actually very particular. Tripe is divided into beef tripe and lamb tripe. Beef tripe is divided into four kinds according to its parts, and lamb tripe is divided into nine kinds. They are made according to the techniques of water explosion, oil explosion, soup explosion, coriander explosion, etc. The fried tripe tastes tender and crisp, and it is delicious when dipped in sauce.
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