Dry croquettes

When it comes to Beijing cuisine, I have to mention this dry croquette. Although it is a dry croquette, it tastes tender and juicy, which is the traditional taste in the memories of old Beijingers. The raw materials of dry croquettes mainly include pork, steamed bread, water chestnuts, etc. They are said to be meatballs, but they are not greasy at all because of the addition of water chestnuts. Instead, they have a sweet feeling and are very delicious.